• Cinnamon from Kandy, Sri Lanka
• Infusions: Dark Cacao & Cinnamon
• Aromatic & Spicy
• Trans Fat free, Zero Sugar, Vegan, No Preservatives, No Additives
• Easy to Prepare. Warm 1 Cup (200 ml) of Milk. Add 1 Spoon of Hot Chocolate to Warm Milk. Can also be used in Cold Milk for a Cold Chocolate refreshing drink.
Best before 9 months.